Verslag van een individuele reis door China.

A love letter to the North Sea, Tom Blass's captivating memoir of his travels around the sea's shores stretches from the fishermen trawling its depths to the international battles waged on its surface, and gives an incredible history that stretches from an ancient past to the uncertain future. Saturnine and quick-tempered, the formidable North Sea is often overlooked -- even by those living within a stone's throw of its steelgrey waters. But as playground, theatre of war and cultural crossing-point, it has shaped the world in myriad ways, forged villains and heroes, and determined the fates of nations. It's not all grim, though: the seaside holiday was born on North Sea beaches, and artists, poets and writers have been as equally inspired by glinting sun on the wave-tops as they have the drama of a winter storm. With a wry eye and a warm coat, Tom Blass travels the edges of the North Sea meeting fishermen, artists, bomb disposal experts, burgermeisters -- and those who have found themselves flung to the sea's perimeters quite by chance. In doing so he attempts to piece together its manifold histories and to reveal truths, half-truths and fictions otherwise submerged.

Tracing a year in the life of an Umbrian village, this book shifts month by month through the seasons and the social rites of people. Side by side with the celebrations of particular saints' days, the accompanying banquets, the dances, processions and the cultivation of the land upon which the area has long depended, the author describes the restoration of the huge, dilapidated palazzo she and her family occupy. Between the purchase of the villa and her daughters's wedding party a year later, there is an account of life in Umbria as it is lived by the Italians.

Verslag van een reis door de Dolomieten in Tirol.

This guidebook details New Zealand's great variety of outdoor recreational opportunities from the best spelunking caves to peaceful picnic sights. Includes trail access points, maps, and contacts for further information. Annotation copyright Book News, Inc. Portland, Or.

Great traditional recipes with a twist are what one would expect from top TV cook Gary Rhodes. But even with the best recipes some help with the preparation is often very useful. Which is why all the recipes in this book feature full step-by-step photographs and clear instructions, hints and tips. Not only is Step-by-Step Cookery the perfect book to turn to whatever the recipe you need - whether that means a Mediterranean fish soup or the perfect apple tart - it's also a fabulous guide to cooking techniques from one of the best-known names in food today.